New funding will allow the university to develop the space and infrastructure needed for the self-sustaining energy system.
A ‘default veg’ position on campus food is one way that universities can respond to the climate crisis.
The scientific community needs to talk about the sustainability implications of our research practices and start implementing approaches to minimize our professional carbon footprint.
Christian Messier is on a crusade to increase biodiversity in urban and natural forests.
In response to demand from students and industry alike, business schools are increasingly focusing on environmental and social impact.